Ragi Flour is made from premium-quality finger millet grains, finely milled and hygienically packed to retain its natural nutrition. It is widely used for preparing wholesome and traditional foods. Nutritional Information per 100g Energy / Calories: 483 kcal Total Fat: 2.4 g Total Carbs: 105.10 g Total Sugars: 1.0 g Dietary Fibre: 16.6 g Protein: 10.3 g