Nitya Punjabi Shakkar: The Natural Sweetness of Punjab

• Our Punjabi shakkar is sourced from the heart of Punjab, known for its rich agricultural heritage and traditional methods of sugar production.
• While moderation is key, Punjabi shakkar can be considered a balanced sweetening option compared to highly processed alternatives.
• Our Punjabi shakkar undergoes rigorous quality control measures during processing to ensure cleanliness and purity.

“Traditional Purity from the Heart of North India”

Nitya Punjabi Shakkar is a golden, powdery sweetener that embodies the rich agricultural heritage of Punjab. Unlike highly processed white sugar, our Shakkar is produced using traditional methods that preserve the natural molasses, essential minerals, and deep earthy flavor of the sugarcane. It is a balanced sweetening option for those looking to replace refined additives with a more wholesome, unrefined alternative.

At Nitya Foods, purity is our priority. Our Punjabi Shakkar undergoes rigorous quality control and cleaning processes to ensure it meets the highest international food safety standards. As a premier exporter to the UK, Ireland, and the Netherlands, we provide our 500g packs to distributors and retailers who value authenticity. Whether used in traditional desserts, sprinkled on hot rotis with ghee, or used as a healthy sweetener in tea and coffee, the Nitya brand delivers the true essence of Punjabi tradition to global kitchens.