Rice Flour is made from carefully selected rice grains, finely milled to deliver a smooth and fine texture. Perfect for preparing dosas, idlis, rice rotis, pancakes, snacks, sweets, and a variety of traditional and baked dishes. It is a versatile ingredient that adds a light texture and authentic taste to everyday cooking.

Nutritional Information per 100g:
Energy / Calories: 361 kcal / 1510 kJ
Protein: 6 g
Total Fat: 1.4 g
Total Carbs: 80 g
Total Sugars: 0.1 g
Dietary Fibre: 2.4 g